I feel much more comfortable with these compared to the salmon. I know exactly how to prepare them:
Naturell
or
In a frying pan with a touch of sugar, Cointreau and a match.
I feel much more comfortable with these compared to the salmon. I know exactly how to prepare them:
Naturell
or
In a frying pan with a touch of sugar, Cointreau and a match.
How about together with Champagne? 😉
Yes, that’s a good combination too. Or a strawberry daiquiri! Hm, a berry nice to combine with alcohol? Well, they are best naturell.